Cupcakes with only 4 ingredients, 15 minutes prep time, and less than 50 calories per-serving? We’ll take ’em! Check out these Easy-Bake Oatmeal Cupcakes submitted by Mirela Øien of Trondheim, Norway; these naturally sweetened healthy & delicious treats are 44 calories each, and packed with great amounts of dietary fiber & protein! Try them out with a fresh fruit topping like raspberries or strawberries for an even more food conscious dessert/snack. Let us know what you think about this awesome recipe by leaving a rating & comment at the bottom of the page, and we hope you enjoy! Happy Cooking. – Tasty25 Staff
CALORIE COUNT: 44 Calories Per Serving; SERVING SIZE: 19 grams
What you need:
2/3 Cup organic oatmeal
1 Tbsp. ground cinnamon
3 Tsp. Stevia sweetener (12 grams)
Directions: (Approximate cook time: 15 minutes; Yields 8 cupcakes.)
Mix all of your dry & wet ingredients together in a medium-sized bowl.
Fill 8 cupcake liners evenly with your cupcake mix, and place the cupcakes on a flat cooking pan.
Place cupcakes in the oven for 8-10 minutes on 375 F°; remove from oven when cupcakes are golden brown.
Remove cupcakes from your cooking pan, and allow to cool for 5 minutes. Serve alone, or with a fresh fruit topping. (Raspberry topping shown above.)
Eat & enjoy!