“Summer Smoothie Marathon”: #6) Low-Carb Smoothie

Smoothie #6 in our “Summer Smoothie Marathon” is one of our most sought-out creations: the “Low-Carb Smoothie”! It is what it is – low amounts of nutritious carbs, coupled with lots of protein; but make no mistake, it’s still a SUPER filling smoothie! 21.9 grams of protein, and 26% of your daily recommended intake of Vitamin C at a mere 269 calories per serving. After you give this smoothie a try, leave a rating & comment below; we know you’ll enjoy it! Happy Cooking. – Tasty25 Staff

 

Low_Carb(Article)

 

CALORIE COUNT: 269 Calories Per ServingSERVING SIZE: 1 Adult

 

What you need:

2 Tbsp. Honey

1/2 Scoop Vanilla Protein Powder

1/4 Cup Cottage Cheese (Low Fat)

1/2 Cup Mixed Berries

1 Cup Water (For best taste, use cold water!)

Directions: (Approximate cook time: 3 minutes; Servings: 1)

  1. Place all ingredients, except the ice cubes, into container of electric blender; Blend on high until smooth.

  2. With blender running, add 2-3 ice cubes at a time through center opening in the lid, until all ice cubes have been added.

  3. Blend until smooth; Serve immediately. (Smoothie will become thick if not consumed right away!)

  4. Drink & enjoy!

 What’s your Tasty25 creation? Send in your recipe, and be featured on Tasty25 by going to the “Submit Your Tasty25 Creation” page.

2 thoughts on ““Summer Smoothie Marathon”: #6) Low-Carb Smoothie

    • At only 35.4 g of carbohydrates, which equate to less than 12% of your suggested daily intake on a 2,000 calorie diet, this recipe is actually VERY low in carbs. We understand that everyone’s diet is personal & different, and your personal diet may call for you to have an intake amount lower than the carbs present in our smoothie; but based off of the bare minimum of what food experts say is a healthy amount of calories to take in each day, the carbs in this smoothie are extremely negligible. Our nutritionist would be more than happy to answer any questions you may have on this smoothie recipe by emailing us at editor@tasty25.com! Thanks!

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